Journals › Journal of Agricultural Sciences

Macronutrient Composition, Functional and Textural Properties of Selected Traditional Sweetmeats of Sri Lanka

Journal of Agricultural Sciences · 2023

https://doi.org/10.4038/jas.v18i1.10096

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This index records bibliographic metadata and links to the publisher's own page. It does not host or link directly to full text. Citations recorded: 1.