Journals › Journal of Agricultural Sciences
Development of Ready to Eat Fish Paste Using Chub Mackerel (Scomber japonicus) Tail Off cuts
Journal of Agricultural Sciences · 2021
https://doi.org/10.4038/jas.v16i2.9330
Read at the publisher Citation tracking 🔒
This index records bibliographic metadata and links to the publisher's own page. It does not host or link directly to full text. Citations recorded: 4.