Journals › Journal of Agricultural Sciences

Effect of Delayed Chilling Regimes on the Physicochemical Microbiological and Sensory Properties of Beef from N’dama Cattle

Journal of Agricultural Sciences · 2018

https://doi.org/10.4038/jas.v13i3.8398

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This index records bibliographic metadata and links to the publisher's own page. It does not host or link directly to full text. Citations recorded: 1.