Minimizing the water supply duration in the field with no reduction of yield in the rice variety BG 250 of the ultra-short maturity class

doi:10.4038/jnsfsr.v39i1.2922

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Minimizing the water supply duration in the field with no reduction of yield in the rice variety BG 250 of the ultra-short maturity class

Journal of the National Science Foundation of Sri Lanka · 2011

https://doi.org/10.4038/jnsfsr.v39i1.2922

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